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MENU

ANTIPASTI

Bruschetta
$7.95
Toasted Italian bread topped with with diced onions, tomatoes and fresh basil

Garlic Bread
$7.95
Italian bread roasted with garlic and butter

Combo Bread
$7.95
Bruschetta and garlic bread

Stuffed Mushrooms
$12.95

Buffalo Mozzarella, Prosciutto, Cheese, Olives
$27.95

Prosciutto e Melone
$14.95
Fresh melon wrapped in imported Parma ham

Gamberi Scampi
$18.95
Shrimp sauteed in olive oil and garlic

Gamberi Cocktail
$18.95
Chilled shrimp served with house cocktail sauce

Cozzo alla Marinara
$15.95
Sauteed mussels in garlic finished in marinara sauce


Calamari
$18.95
Sauteed calamari with onions, green peas and olive oil

Pomodoro e Mozzarella
$12.95
Fresh mozzarella with sliced tomatoes and fresh basil

Fried Calamari
$18.95
Tender calamari lightly breaded, fried and served with red sauce

Shrimps & Scallops Amalfi
$26.95
Shrimps and scallops sautéed with spinach, portobello mushrooms
and garlic olive oil


Antipasto Misto
$14.95
Assorted Italian cold cuts with Italian salad of specialties

Shrimp Grand Marnier
$18.95
Two Jumbo shrimp lightly battered and finished in a Grand Marnier sauce

Bresaola della Valbellina
$12.95
Cured beef from Italian Alps served with arugola and parmigiano


Hot & Cold Antipasti Platter
for two $24.95
Stuffed mushrooms, stuffed eggplant, prosciutto e melon, and fried calamari


Zuppetta Pescatora
$24.95
Clams and mussels in a cherry tomato sauce


Mixed Cheese Platter
$14.95


Fruit Platter
$12.95

All combinations from our list of appetizers can be done.
Extra charges will apply when any shellfish are requested.

ZUPPA

Minestrone
$7.95
A tomato stock with an abundance of vegetables

Chicken Tortellini
$7.95
A chicken stock with tortellini noodles and chicken meat

Pasta e Fagioli
$7.95
A chicken & tomato stock with pasta, white beans, bacon and red onions

Stracciatella alla Romana
$7.95

INSALATA

Insalata alla Dolce Vita
$8.95
Our house garden salad

Tomato Salad
$10.95
Mixed lettuce, plum tomatoes, red onion, olive oil, balsamic vinegar


Arugola Burrata
$16.95
With cherry tomatoes and balsamic vinaigrette


Insalata alla Cesare
$10.95
Our house Cesare salad

Misticanza
$10.95
Mixed greens with cherry tomato, balsamic vinaigrette and olive oil
topped with pecorino cheese


Quattro Stagioni
$10.95
Romaine lettuce with tomato, cucumber, onions in a vinaigrette


Arugola e Salmone
$18.95
Smoked salmon with arugola, capers, lemon and oil

PASTA

Fettuccine Alfredo
$20.95
Pasta with cheese cream sauce

Spaghetti Carbonara
$19.95
Pasta with Italian bacon and cream sauce or egg sauce

Fettuccine Bolognese
$22.95
Pasta with fresh ground beef and pork in tomato sauce

Ziti Amatriciana
$19.95
Pasta with fresh spicy tomato sauce with bacon

Fettuccine Primavera
$20.95
Pasta with fresh vegetables with garlic and oil, marinara sauce or cream sauce

Ravioli Rosso
$20.95
Cheese ravioli in a light pink sauce

Tortellini alla Boscaiola
$25.95
Tortellini with green peas, mushrooms and ham

Homemade Meat Lasagna
$22.95
Fresh mozzarella, meat Bolognese, served with marinara sauce

Tortolloni Quatro Formaggi
$24.95
Tortolloni pasta in a gorgonzola cream sauce, topped with pistachio

Linguine con Calamari
$27.95
Pasta with calamari in a marinara sauce, scampi sauce or spicy sauce

Linguine con Clams
$27.95
Pasta with baby clams in a marinara sauce, scampi sauce or spicy sauce

Stuffed Shells
$19.95
Large cheese-filled pasta shells in tomato sauce

Today's Fresh-Made Pasta Special
Special Daily Market Price
Ask your server for details

Home-made Gnocchi Marinara or Rose Sauce
$22.95

POLLO

Pollo ada Parmagiana
$25.95
Chicken cutlet with fresh mozzarella and tomato sauce

Pollo Cacciatoria
$25.95
Chicken with vegetables in tomato sauce

Pollo Verdicchio
$25.95
Chicken sautéed with white wine, red peppers, olives and artichokes

Pollo al Limone
$25.95
Chicken sautéed in a delicate lemon sauce

Pollo alla Marsala
$25.95
Chicken sautéed in Marsala wine with mushrooms

Pollo Dolce Vita
$27.95
Chicken sautéed with porcini mushrooms in a white wine demi-glaze

CARNE

New York Sirloin Steak
$39.95
Grilled New York sirloin

Bistecca alla Florentina
$45.95
Prime T-bone steak grilled with peppers, mushrooms and garlic, or plain grilled

Filetto al Pepe Verde
$39.95
Tenderloin steak in a fresh peppercorn sauce

Osso Bucco
$39.95
Veal shank in a marinara sauce served with risotto milanese

Fresh Veal Chop
$49.95
12 oz. chop topped with fontini cheese and porcini mushrooms
in a white wine demi-glaze

Rack of Lamb
$39.95
Grilled rack of lamb in a Barolo wine sauce with fresh rosemary

Pork Chop
$27.95
Sautéed with vinegar peppers, potatoes, garlic and olive oil

Chicken and steak are served with a side order of pasta marinara ziti, linguini, spaghetti, rigatoni, angel hair pasta or salad

PESCE

Gamberi Scampi
$27.95
Jumbo shrimp sautéed in olive oil, garlic with white wine and lemon

Sole Francese
$27.95
Sole sautéed in an light white wine lemon sauce

Pesce Spada
$27.95
Grilled swordfish with peppers and olives in a scampi sauce

Gamberi Primavera
$27.95
Jumbo shrimp sautéed with fresh vegetables in your choice of sauce:
garlic & oil, marinara sauce, cream sauce or Fra Diavolo sauce

Scallops Scampi
$27.95
Sea scallops sautéed in olive oil and garlic or in a red sauce

Frutti di Mare
$35.95
Fresh seafood served in scampi, marinara or Fra Diavolo sauce

Gamberi all Arrabiata
$27.95
Jumbo shrimp served in a spicy roasted red pepper sauce

Gamberi al Pesto
$27.95
Shrimp with a fresh basil, garlic, cheese and olive oil

Gamberi e Scallops Portofino
$27.95
Shrimp and scallops in a tangy mustard sauce
Also available in a red or white sauce

Aragosta Fra Diavolo or Bianca
Daily Market Price
1.2 lbs of fresh lobster in spicy red sauce, white or cream sauce

RISOTTO
available in many styles

Risotto Lobster Meat BCT
$37.95

Risotto Pesctatore
$34.95

Risotto Primavera
$24.95
with Garlic and Olive Oil or Cream Sauce

Risotto with Porcini Mushrooms
$24.95
or with any other choice

Risotto with Asparagus & Shrimp
$27.95
Served with cherry tomatoes & garlic oil

VITELLO

Vitello alla Milenese
$27.95
Breaded veal cutlet served plain or with no sauce

Vitello alla Pamigiana
$27.95
Breaded veal cutlet with fresh mozzarella and tomato sauce

Vitello alla Marsala
$27.95
Veal cutlet in Marsala wine sauce with mushrooms

Vitello Piccata
$27.95
Veal sautéed with capers in a light lemon sauce

Vitello Saltimbocca
$27.95
Sautéed veal topped with Italian ham in a sage demi-glaze sauce

Vitello Grand Marnier
$29.95
Veal sautéed in orange liquer

Vitello ai Funghi
$27.95
Veal sautéed with porcini mushrooms in a white wine sauce

Veal is served with a side of pasta marinara: ziti, linguini, rigatoni, angel hair or salad.
Any side of pasta with a different sauce is $7.95 - Split plate charge $2.95.